thai chile mini pork shanks
crispy mini pork shanks covered with a sweet and spicy thai chile glaze and drizzled with a wasabi-lemon aioli.
mediterranean chicken wrap
crispy fried chicken tenders, mesclun greens, tomato, feta cheese, black olives, red onions, and roasted garlic aioli wrapped in a flour tortilla.
kansas city bbq burger
½ pound of fresh ground, hand packed montana beef topped with fork shredded bbq pulled pork, melted cheddar, and our creamy coleslaw.
barbeque meatloaf sandwich
house-made meatloaf grilled and topped with smoky bbq sauce, cheddar cheese, and caramelized onions on a fresh hard roll
blackened tilapia tacos
blackened tilapia, crisp cabbage, pico de gallo, guacamole, and a cilantro-lime infused sour cream in three soft flour tacos.
nudo, jimilla spain
a monastrell and syrah blend this wine has a wonderful intense red color with big red cherries and strawberry notes on the nose, the palate is full of red berries with black plums and toasty vanilla hints. 91 points wine exchange $8 glass $28 bottle
au oro, rueda spain
this terrific blend of verdejo, sauvignon blanc and macabeo is bright and crisp with extremely aromatic nose with hints of flowers and honeysuckles. the palate is full-bodied and round with a really smooth finish. 90 points wine exchange $8 glass $28 bottle
ithaca ground break
this “americanized” saison from ithaca brewing is a hoppier version of a traditional french farmhouse ale. ground break is dry, crisp, and perfect for spring weekend $6
~daily beer pick~
southern tier 2xipa
a hop lover’s dream brewed with 4 types of hops & 3 types of malts. southern tier’s 2xipa is bright, citrusy, and clean with an incredible finish. $5
from brasserie d’achouffe in belgium’s ardennes mountains. a beligan tripel brewed with a nod to both the traditional english ipa and the american double ipa. the best of all three worlds in one beer. tasty! 22oz $15